Replies to This Discussion

Permalink Reply by denise clark on May 29, 2011 at 11:46am

Lemon balm, most of the mints. Pineapple mint is a good one. I've also grown the hibiscus that you make a tea with. People call it the "Maple-Leaf Hibiscus". It is a beautiful bush in itself. Red foliage.

Permalink Reply by Tammy Zaluzney on May 29, 2011 at 11:48am

I've used used lemon verbena, all kinds of mint, lavender and hyssop all of which I have grown.  I also like to mix just a bit of mint or thyme with lemon verbena for a very nice hot or iced tea. 

Permalink Reply by Deb Phillips on May 31, 2011 at 11:38pm

I have lavender, cammomile and lemon balm growing and some mint.

 

Permalink Reply by Deb Phillips on June 2, 2011 at 8:01am

Do you make the tea out of the flower?  When do you harvest it?

 

Permalink Reply by Tammy Zaluzney on June 2, 2011 at 8:18am

That depends on the plant that you use.  Some use the leaves only, some flowers and leaves, some flowers only, and some the roots.  There are plants that have parts that are edible or used in teas and other parts that are toxic.  It really depends on the plant you use.

 

Permalink Reply by Deb Phillips on June 2, 2011 at 8:20am

I love my flowers so I hate to part with them for the teas. I have echinacea growing but have never harvested any of it. 

Permalink Reply by Tammy Zaluzney on June 2, 2011 at 8:28am

I believe all parts of echinacea are used, but I have never harvested mine either, so don't take my word for it.  Here is a site you might find helpful.  http://www.associatedcontent.com/article/1939532/echinacea_growing_...

Permalink Reply by Deb Phillips on June 2, 2011 at 8:48am

The root is the strongest though.  A three year old root can be harvested.  Mine are 7 years old so it should not take much.

Permalink Reply by Deb Phillips on June 2, 2011 at 10:00am

I have to get some calendula, pot marigold.  That makes the best creams, oils, salves, etc.  It is good for skin issues.

Contributing GardenerPermalink Reply by Donna H 5-6/CT on April 21, 2012 at 7:10pm

oohhh tea from elderberry flowers? what sort of taste?

Raspberry leaf makes a good tea too, surprisingly. Rose hips too (but these are best from Rosa Ragusa varieties...) And will agree with everyone else for Lemon Balm. I don't personally grow it, but have had Thistle tea, and that's quite lovely as well.

Permalink Reply by Susan on May 17, 2012 at 8:15am

i love making tea and the kids enjoy the chocolate / orange mint tea sweetened with stevia and honey